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BTW I substituted almond butter in one batch for my husband and daughter who are both alergic to peanuts. The last few weeks have been maddeningly busy. Since it’s made with peanut butter it’s healthy, right? They are the reason I got spanked as a child, one of the only times I remember. Do you have a disher laying around? It’s a must-read! Oh baby. Eagle Brand Sweetened Condensed Milk - Eagle Brand Sweetened Condensed Milk is the magic ingredient that bakers have used for over 150 years to create great desserts. Add in the … Then all of a sudden they loved it. Tips to prevent sticking when rolling Peanut Butter Rolls/Pinwheel Candy, Creamy Caramels (or Hardened to Sugar Daddies), Mario Batali's Almond Brittle (Croccante), Featured Recipe Collections: December 1-11. It’s a fun little critter to have around. ISO: Peanut butter balls made with Eaglebrand milk???? I remembered the ingredients, just not the amounts. I am the one who would join you in the closet sneaking the pb balls . And thanks not just for reading, but for coming by and commenting. Milk Chocolate Peanut Butter Balls 0 stars from 0 ratings With only five ingredients (six if you add the sprinkles), Milk Chocolate Peanut Butter Balls are a simple, easy goodie that come together in no time at all and will undoubtedly disappear equally quickly. I love these cookies too! For a healthier version of the recipe, use the honey and non-fat instant dry milk. I have seen this contrption, this new kitchen toy, but I did not know the name of it! peanut butter, butter, vanilla and confectioners' sugar. I can think of many uses for the…I already forgot the name of it! Store uneaten peanut butter balls in a tightly lidded container in the refrigerator. Stir the flour mixture into creamed mixture. Step 2 STIR in white chocolate until melted. And thought about peanut butter balls and found your recipe and the offer for the scoop. They were worth it then and they are worth it now. - From: McCormick. This sounds wonderful! hi, i’m 14 i’m bored, so i guess i’ll make some peanut butter balls . Roll peanut butter dough into 1-inch balls (about 1 scant Tablespoon of dough each) and place on the baking sheet. This is one of the foods that we take camping with us every single time without fail. Scoop a teaspoon of the mixture into the palm of your hand. This tool would make my job of scooping those no-bake cookie dough out for the kids to see what size the balls should be, while also teaching them about the usefulness of tools in the kitchen. Thank you! And these peanut butter balls, of course! The sweetened condensed milk, however, is necessary. Add egg, vanilla, milk, salt, and baking soda. And the sweet quick giveaway at the end. I, being a dummy, threw them in the sparse bushes, and promptly got caught!! ISO: Peanut butter balls made with Eaglebrand... Holiday Cooking and Baking at Your email address will not be published. PEANUT BUTTER BALLS. Shape the dough into 48 balls, 1 inch each. We’ve done a lot of work on our house and property, camped, traveled, been visited, and had animal crises. Vicki- Good ideas, all! Gradually beat in sweetened condensed milk, next powder sugar until smooth. 1 can Eagle Brand sweetened condensed milk 3/4 c. creamy peanut butter 2 c. Bisquick 1 tsp. Just wish I could still find my original copy that I brought home and made so many times growing up! Mix in egg and ½ teaspoon vanilla. Trust me. But wait! I am from the Midwest and we are just naturally neighborly. I would use it for uniformity in drop cookies. Each bar is like a little meal that you can’t stop eating. 2 boxes (1 lb each) confectioners' sugar. I would use it to try these peanut butter balls and I have a lot of Christmas cookies . Add additional sweetened condensed milk if needed to thin. Recipe: December 2020 Recipe Swap - Happy Holidays! Thanks! Hope you are still giving it away or maybe it’s to later 5yrs lol. All Rights Reserved. Memories of school days. Thanks for posting this recipe. Stir in peanut butter. Thank you for the recipe and God bless! Recipe: Peanut Butter Balls (made with sweetened condensed milk) for Teressa Broken Bow. I could remember ingredients, but not amounts. Cream butter, peanut butter, and both sugars in the bowl of an electric mixer fitted with the paddle attachment. Once you’re outnumbered it just doesn’t matter how many are outnumbering you. My mom made them for me when I was little, and I never knew the full ingredients to make them- she had past when I was 16, and I’m now 44. I made these for the family at Christmas for years. OK, it’s a bad haiku, but possibly a divine tool. 2 sticks (1 cup) margarine, room temperature. I love this site btw! this week when I will have 3 of the 5 grandkids here and we are going to make our fun “eating playdough”. (Don’t you DARE tell me it’s not healthy. They didn’t knock you out? Oh my gosh! chips. What they like, I make for my 8 grandchildren! Aside from peanut butter balls, I would use the scoop for cake balls, melon balls and peanut butter cookies! With all the fresh produce hitting the markets, I have so many delicious recipes to share with you. I have three. Please don’t mess with my happy thoughts…) Even better, these little babies don’t melt in your hands! I would use one of those wonderful scoops for everything from candy to meatballs and cookies. If you want to have your peanut butter cookies coated with sugar, roll the dough balls into white sugar before placing on the baking sheet. Just leave a comment below. All the ones I’ve found have been super high in sugar but your recipe seems to be healthier than any others I’ve found. There’s just something about the salt and the sweet and the creamy and the crunchy all together that makes my heart go pitter pat. Until then, please enjoy this short but sweet (har har. Pour 1 cup of sweetened condensed milk … In large bowl, beat peanut butter, butter, vanilla and salt until fluffy. Hi, this looks delicious! Roll into 1 inch balls and place on a waxed paper-lined cookie sheet I am going to make the pnut butter balls, but right now. I don’t know how I’d do without one of these little beauties now! I use it all the time. With that disher, I would make more White Chocolate Pudding Chocolate Chip Cookies for my family. I could also see where it would be very useful for making cookies, meatballs, and truffles. I just made the peanut butter balls It took me about 10 mintues to make, roll, eat two peanut butter balls and lick the bowl clean! How fun an idea! (So don’t enter me into the contest.) Once you make them it’s all over. Chill at least 1 hour. I started typing something in the search bar and this popped up! I have signed up to do a bake sale table in October so your handy little gadget will be a big saving time tool. ; I make my version of Peanut Butter balls mostly around the holidays. Scoop the peanut butter mixture into individual balls with a 1 tablespoon cookie scoop and place on the parchment lined baking sheet. The dough will look dry. recipe. And melon balls. You should have about 32-35 balls total. ... until firm.Turn fudge onto cutting board; peel off ... Makes about 2 pounds. Chicken Crepes Mornay (Seventeen magazine, 1970's), This Week's Mix-and-Match Daily Menu Planner Is Online - November 29 - December 5, Nordic Bundt Pan recipe 60's or early 70's lemon, Sunset Magazine Fruitcake recipe (70s/80s), Recipe: Featured Recipe Collections: December 1-11. Enjoy! Keep working and rolling the dough in your hands until the peanut butter balls come together. Long live the Yoop. I love this site – lots of fun. Hi ! Mix and roll into 1 inch balls. I love it dearly. Filed Under: Appetizers & Snacks, Breakfast, Desserts & Sweets, Giveaways!, Rebecca, Recipes Tagged With: camp food, giveaway, kid food, Snacks, Your email address will not be published. I crack me up.) Use both hands to roll lightly until it forms a ball. At first you might think it’ll never come together…. HA! And truly, you’ve hit the nail on the head. Set aside. Place … Just when you’ve decided that you measured wrong, (“I mean, really, how am I supposed to roll THIS stuff?”)  it’ll come together and look like this! hi, i’m 14 i’m bored, so i guess i’ll make some peanut butter balls . Melt butter in a medium saucepan. Becky. I would love to have had one of those dishers. Did I remember that right? We use the sweetened condensed milk and powdered sugar. Love your column in the R-E! They are the perfect camping snack fare since they are high-protein and easily transportable. I bowl in a senior league and make a goodie or two for us every week. Hmm. I will definitely try it with honey and powdered sugar today. When they bake up they become rich and gooey and so peanut buttery! They also work nice for individual servings of butter when entertaining. I hope I have a chance in the next couple of weeks to settle back into a regular blogging routine. Required fields are marked *, Notify me of follow-up comments via e-mail. They’ll still satisfy the sweet tooth! Also, I wanted to mention that I ended up on your blog by way of Jaden’s Steamy Kitchen. Drop pieces of the rest of the dough all over the top. I love how that stuff comes back to us from time to time. Amy- Um. I make PB balls with non fat dry milk and honey, but didn’t think to add the choc. I try to leave a few streaks of peanut butter showing but you can stir it completely in if you want. I’m a yooper too so the Michigan references are always fun too! Peanut Butter Creams Step 1: Gather Materials and Ingredients. A friend of mine (very health conscious) made these for my son last spring and I had been searching for a recipe since. Add biscuit mix; mix well. It will be great and I can’t wait till later If I didn’t actually experience the birthing process, I would say she was adopted. They are always a hit. Peanuts are optional, but I loved the extra crunchy texture they gave each bite. For the first 3 years my kids didn’t like pizza. I just found your recipe for peanut butter balls YUM! Stir in peanut butter until smooth. sweetened condensed milk, stirring until smooth. Add all ingredients together in a large mixing bowl. I am a grandmother of 5, so far…and I have been wanting to make a recipe I made for my own 4 kids back in the 70’s. She might spontaneously change…). I lost the recipe and have been searching for it for years. And thanks for clicking through! Copyright© 1995-2020 The Kitchen Link, Inc. As an Amazon Associate we earn from qualifying purchases. Excellent. I love my dishers too! Sift sugar, cocoa and salt together. Make these. Set onto a plate or into a container. A disher? In heavy saucepan, over low heat, melt peanut butter chips, 1 cup condensed milk ... small saucepan, melt chocolate morsels, remaining milk and butter. I see no one has said anything this year. No-Bake Peanut Butter Cheesecakes Recipe - Certainly not, but it definitely makes the process go a little quicker. Place on baking sheets. I will try your recipe,(especially the healthier version) and will let you know how my family likes them. Stir well until evenly combined. It scoops cookie dough, meatballs, peanut butter balls (washed between each use, of course) and anything else I can think of that I want in adorable little scoops. No switching opportunities? I remember making these in 3rd grade back in the late 70s. Cover and chill the shaped peanut butter balls … Thanks for posting it. Remove from heat and add milk and vanilla. I live in south Australia , nearly everyone has to stay at home because of covid19 , I am 47 with 6kids 4 beautiful grand babies & 1 on the way , I was thinking instead of put choc chips in the balls I would make the balls into a little egg shapes & then coat them in melted chocolate & give them to my family as easter eggs , do you think this would work ?? Mix until combined. If you have given them all away, I understand. Stop by my website if you like. Wait. It is what will bind all of your other peanut butter … Can be left out at room temperature for several hours without problems! Preferably in the form of a haiku. Now our kids are grown and wanting some, and I lost the recipe. Unfortunately, I missed the date deadline. Bringing a batch to a lucky group of kids on a school trip. I saw one of your comments where you mentioned having 5 boys. Sorry. Thank you so much! Bye. and the dry milk combo? Pour the mixture into the prepared pan and smooth it out evenly. I would add chocolate chips and then wheat germ when kids weren’t looking. Your recipe was just what I needed to get going. The part the kids loved, besides getting to eat this conglomeration, they were allowed to play with it first. I can’t believe I found your peanut butter ball receipe! If I make these for my girls, I might just replace the chips with mini chips – better chocolate distribution ya know. Add chocolate to a medium-sized microwave-safe bow l. Add the remaining sweetened condensed milk … How do you think these would turn out with the sweet milk (yumm!) Thank you for enlightening me! I love your blog and will visit it often. Great recipe. Why, I would make those peanut butter balls with that handy gagdet! I substituted that since my daughter and husband are both alergic to peanuts. Sorry, I didn’t mean to offend. For a photo-free, printer friendly version of this recipe, click here! Or if you have no idea what you’d use it for just say something silly. (Why has it taken me so long to find your blog?). Please tell me, once you’re outnumbered, does it feel the same having 3 or having 5? Not even sure how I stumbled upon it today because I wasn’t even looking for it. Going from two to three I went crazy and from three on it didn’t matter anymore since I was already nuts.” She told me that when I was pregnant with my fourth. Have a great day,from the Heartland of America. Mix the peanut butter, honey and dry milk together in a bowl. Bye. Turned out quite good. I’m going to bookmark this and let her give it another try this way, thanks. Here’s what you do. I am not questioning it. You guys are fabulous! Of course my mom saw me and followed me outside.

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